Savannah Johnson is currently the Food Category Manager for Pilot Company. In her role, she oversees annual category planning, cost negotiations, product launches, manages vendor relationships, and has full P&L accountability. Prior to this role, she was the Food and Beverage Innovation Manager where she was responsible for implementing processes, procedures, and product development. She started her career in the PFJ Leadership Academy where she managed stores as a Travel Center General Manager. She has been with the company for 7 years. Prior to her work at Pilot, Savannah graduated from the University of Tennessee with her Bachelors in Marketing. She lives in Knoxville, Tennessee.
